Cashier program and point of sale
A fast till that runs in the browser and on mobile, with shifts, cash drawers, discounts and an open tab per table — and it keeps working offline, syncing orders once the connection returns.
All sectors
Fast food
In fast food, seconds matter: an order entered in two taps, a ticket printed instantly, and a guest who collects from their car without getting out.
How the platform fits this sector
A fast till, instant kitchen tickets and drive-through collection, so a rush never overwhelms the team.
A POS for the rush
A screen with big buttons and quick meal options that works offline and does not stall at peak.
Drive-through
The guest orders ahead, and on arrival the order is handed to their car.
A kitchen that sees everything
A kitchen display with live tickets and automatic printing on the kitchen printer.
Delivery with zones and fees
Zones around every branch and clear fees before confirming.
The services this sector relies on
Start with these and switch on the rest when you need them.
Multi-branch management
One menu for every branch, with each branch keeping its own prices, hours, delivery zones, staff, POS and kitchen, and reports per branch or for the whole chain from one account.
Delivery zones and fees
Draw delivery zones around each branch and price them individually, or charge by distance, with minimum order values and free delivery above a threshold.
Call centre orders
A dedicated screen for phone staff to place orders on a guest's behalf from a shared customer directory, routed straight to the nearest branch kitchen.
Frequently asked questions
What restaurant owners ask us before switching it on.
Does it support combo meals?
Yes, through modifiers and options: the drink, size and extras chosen inside one item at set prices.
Do app orders reach the same POS?
Yes. Every channel reaches the same incoming orders list.
Can several tills run in one branch?
Yes. Each cashier has their own account and shift.
Similar sectors
Food trucks
A short menu and a fast till that keeps working offline, with a QR code on the hatch that shortens the queue.
Cloud kitchens
Your own ordering channel, with delivery zones and an accurate cost on every item.
Restaurants and fine dining
Table reservations, QR ordering from the table, and open tabs that take round after round right up to the bill.
Ready to start taking orders online?
Start free, set up your menu in minutes, and only grow your plan as your orders grow. No hardware, no contracts, no surprises.