A website and app under your restaurant's name
A complete digital menu with six ready-made themes you can fully customise — colours, fonts and pages — plus progressive web app support so guests can install it on their phone without an app store.
All sectors
Cloud kitchens
A cloud kitchen lives on delivery and margin. Here you own the ordering channel and know the cost of every meal that leaves the door.
How the platform fits this sector
Your own ordering channel, with delivery zones and an accurate cost on every item.
Your own channel
A website and app under your name at a flat subscription price, and customers who come back to you directly.
Precise delivery zones
Polygons on the map around the kitchen, with a fee and minimum order per zone.
The cost of every meal
Recipes, automatic stock deduction and a weighted average cost, so you know the margin of every item.
WhatsApp for updates and offers
A message to the customer on confirmation and dispatch, and an offer campaign on the quiet day.
The services this sector relies on
Start with these and switch on the rest when you need them.
Delivery zones and fees
Draw delivery zones around each branch and price them individually, or charge by distance, with minimum order values and free delivery above a threshold.
Inventory and costing
Ingredients, units, recipes, purchase orders, goods receipts and stock counts — with ingredients deducted from the store room automatically on every dish sold, and a true cost per plate.
Multi-branch management
One menu for every branch, with each branch keeping its own prices, hours, delivery zones, staff, POS and kitchen, and reports per branch or for the whole chain from one account.
Frequently asked questions
What restaurant owners ask us before switching it on.
Can I receive orders from delivery apps?
There is no direct link at the moment. Your team can enter them on the POS, or connect your systems through the APIs.
Do I need a front-of-house branch?
No. A kitchen and an address to draw delivery zones around is enough.
Can I run more than one kitchen?
Yes. Each kitchen is a branch with its own zones and orders.
Similar sectors
Fast food
A fast till, instant kitchen tickets and drive-through collection, so a rush never overwhelms the team.
Catering and events
Scheduled bulk orders, an accurate cost on every item, and advance confirmation with online payment.
Bakeries and desserts
Scheduled pre-orders and per-product availability windows, with ingredients deducted from stock automatically.
Ready to start taking orders online?
Start free, set up your menu in minutes, and only grow your plan as your orders grow. No hardware, no contracts, no surprises.