Restaurants and fine dining
Table reservations, QR ordering from the table, and open tabs that take round after round right up to the bill.
All services
Table reservations
A reservations diary that never loses a name or books a table twice: guests book from your site, and your team sees upcoming bookings, assigns tables and confirms or declines from one screen.
What you get
Take bookings from your own site with capacity limits, double-booking protection and full control of the diary from the dashboard.
Bookings from your site
The guest picks the date, time and party size and leaves their details, within opening hours and the available capacity.
Capacity and conflict checks
Capacity limits per period, and a table-conflict check before any booking is saved.
A diary per branch
Reservations belong to a branch, each staff member sees only their branches, and the statuses are clear: pending, confirmed, arrived, no-show and cancelled.
Alerts for the team and the guest
A notification to the team with every new booking, and the option to link a confirmation to an automatic WhatsApp message.
How to get started
01
Set the capacity
Define the tables, the maximum capacity per period and the largest party size.
02
Enable booking on your site
The booking page appears to guests in your site menu.
03
Run the diary
Review today's bookings, assign tables, and record arrivals or no-shows.
Who is it for?
The sectors that lean on it most.
Cafés
Quick ordering from the table or the counter, and a loyalty programme that brings the morning regular back every day.
Catering and events
Scheduled bulk orders, an accurate cost on every item, and advance confirmation with online payment.
Bakeries and desserts
Scheduled pre-orders and per-product availability windows, with ingredients deducted from stock automatically.
From the blog
A detailed, practical guide on the same topic.
Restaurant reservations and waiting lists: one smooth arrival experience
How to manage advance bookings and walk-in queues without overbooking tables, losing guest details or leaving people unsure about their turn.
Frequently asked questions
What restaurant owners ask us before switching it on.
Can staff add a phone booking?
Yes, straight from the dashboard with the same details and the same capacity check.
Is the guest charged for the booking?
Booking is free and involves no deposit.
Do bookings show on the POS?
Yes. Today's bookings for the branch show to its cashier so the table is ready on time.
Services that go with it
Waiting lists
Guests join the queue from their phone and follow their position, and get alerted when their table is ready — with a smart wait estimate.
QR menus and table ordering
Generate a QR code per table or dining section so guests browse the food menu, order and pay from their seat, with the order landing straight on the till and in the kitchen.
WhatsApp for business
A shared inbox, message templates and scheduled campaigns, plus automatic order-status updates to your guests through the official WhatsApp Cloud API.
Not sure which tools you need?
Tell us how your restaurant or café works and we will point you at the right setup.